李榮春
云南農業大學食用菌研究所!昆明650201

【中文摘要】 杏鮑菇味鮮美 ,口感好 ,質地優良 ,貨架壽命長 ,近年來 ,在歐洲得以迅速發展 ,并傳播到美國、日本、我國臺灣地區。試驗結果表明 ,鋸末培養料的杏鮑菇產量高于秸稈培養料 ,大麥啤酒糟能有效地提高杏鮑菇產量 ,而覆土出菇栽培模式可以獲得較高的杏鮑菇產量及生物學效率。

【英文摘要】 With delicious taste, superior texture and long shelf life, Pleurotus eryngii has been developed swiftly in Europe during recent years and introduced to the North American, Japan and Taiwan of P. R. China. And it was proved in our experiments that the yield of P. eryngii in the sawdust medium was higher than that of the straw medium, that the barley beer distillers' grains could effectively raise the yield of P. eryngii, and that the casing fruiting model could get a higher yield and biological efficiency.

【中文關鍵詞】 杏鮑菇; 培養料; 產量
【英文關鍵詞】 Pleurotus eryngii; Medium; Yield.

【文獻出處】 食用菌學報,ACTA EDULIS FUNGI,編輯部郵箱,2000年03期 【DOI】CNKI:SUN:SYJB.0.2000-03-011