張李陽; 周業飛; 張敦林; 蔣亞平; 莊毅
江蘇南京曉莊學院生命科學系; 江蘇南京曉莊學院生命科學系; 江蘇南京曉莊學院生命科學系; 江蘇南京曉莊學院生命科學系; 江蘇南京曉莊學院生命科學系 南京210017; 南京210017; 南京210017; 南京210017; 南京210017

【中文摘要】 報告藥用真菌開始應用在畜牧業中的研究情況,試驗結果顯示:在AA肉雞的全價日糧中添加一定量的經固體發酵或雙向性固體發酵產生的藥用菌質和藥性菌質,能夠顯著提高動物的生產性能和機體免疫力。在飼喂了42d后(菌質添加天數為5￣35日齡),試驗一組即藥用菌質組平均每只比對照組體增重(終重-初始重)增加了0.174Kg(提高了10.3%),禽流感-H5亞型的血清抗體滴度比對照組提高了1.9個滴度;試驗二組即藥性菌質組禽流感-H5亞型的血清抗體滴度比對照組提高了3.2個滴度,體增重增加了0.058Kg(提高了3.5%)。試驗將為防治禽流感等的后繼研究和生產性與臨床試驗提供理論依據和實驗基礎。

【英文摘要】 The medical fungi was used in the farming was reported in the paper,the result showed: the medical fungi fermentation substances,was added to the AA broiler feedstuff,could enhance production and immunity performance.After the substances were fed 30 days old,the broiler of the experiment 1 and 2 groups were separately enhanced 174g and 58g(10.3% and 3.5%)than the control group,and the serum antibody titers of AI-H5 subtype were enhanced 1.9 and 3.2.The experiment result could provide the base and evidence for the sequel research,production and clinic experiment of preventing the avian influenza.

【中文關鍵詞】 藥用菌質; 促生長; 抗病毒
【英文關鍵詞】 medical fermentation substance; growth-promoting; antivirus
【基金】江蘇省教委自然科學研究項目,項目編號:JHZD04-045

【文獻出處】 中國食用菌,Edible Fungi of China,編輯部郵箱,2006年02期 【DOI】CNKI:SUN:ZSYJ.0.2006-02-000